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Ingredients
32 ounces cream cheese1 cup sugar substitute
1 teaspoon vanilla extract
1 teaspoon lemon juice
4 eggs
1 egg yolk
3 tablespoons sour cream
Nutrition : 12 Servings
296 CALORIES / SERVINGDAILY VALUE :
- Fat : 28g / 43%
- Carbs : 5g / 2%
- Protein : 7g / 13%
Preparation
Comprehensive Instruction for this Basic Low Carb Cheesecake recipes recipe an individual can found by clic the button below:Tags: Sugar-Conscious #Low Potassium #Kidney-Friendly #Keto-Friendly #Vegetarian #Pescatarian #Gluten-Free #Wheat-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #No oil added #Kosher # Cautions: #Sulfites #
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