Gluten Free Recipes - Gluten Free Tortillas Recipe - High-Fiber Low-Fat

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Ingredients

2 cups gluten-free flour, mix
2 tsp xanthan gum
1 tsp baking powder
2 tsp brown sugar
1 tsp salt
1 cup warm water

Nutrition : 6 Servings

153 CALORIES / SERVING
DAILY VALUE :
  - Fat : 1g / 2%
  - Carbs : 34g / 11%
  - Protein : 4g / 9%

Preparation

Comprehensive Instruction for this Gluten Free Tortillas Recipe recipe an individual can found by clic the button below:

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