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Ingredients
1. 5 slices of white (or brown) bread â" I used white bread2. 3 medium potatoes
3. ½ length medium carrot
4. Handful of peas
5. 2 tsp Ginger paste made from grinding fresh ginger in pestle and mortar
6. 1 medium onion chopped
7. Handful of peanuts
8. 2 tsp Kashmiri Red Chili powder
9. 2 tsp roasted cumin powder (you may not roast it but I prefer this way)
10. 2 tsp Garam Masala
11. Few brown raisins (optional)
12. 5 tbsp Bread Crumb
13. 1 tsp lemon juice
14. 3 tbsp vegetable oil ( I used Sunflower oil)
salt
16. ½ tsp Sugar (optional)
17. Few chopped coriander leaves (optional)
18. 1 cup water
tomato ketchup
Nutrition : 4 Servings
415 CALORIES / SERVINGDAILY VALUE :
- Fat : 16g / 25%
- Carbs : 59g / 20%
- Protein : 11g / 22%
Preparation
Go through how to make this kind of Bread Cutlet - A Healthy Snacks recipes in this article below:Tags: Vegan #Vegetarian #Pescatarian #Dairy-Free #Egg-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #Kosher # Cautions: #Sulfites #FODMAP #